Oyster Shucking Knife – I-Type Double Bevel Standard

A versatile oyster knife designed to provide the ideal balance of strength, control, and everyday usability.

Featuring a standard double-bevel blade, this model is suitable for a wide range of oyster-related tasks, including shell opening and meat removal. Its balanced design makes it an excellent choice for both professionals and those new to oyster work.

Crafted for reliable performance and durability, the knife delivers the practicality required for daily use in oyster farming, seafood processing, and general shellfish handling.

Built as an all-purpose model, it offers dependable performance across a variety of working environments.